Pig Disease Identification and Diagnosis Guide: A Farm Handbook PDF 2014 CABI

GOOD BOOK!!!

By Pig Disease Identification and Diagnosis Guide

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  • Steven McOrist

Pork is one of the world’s most widely consumed meats, with the pig industry undergoing recent rapid expansion across Asia and Latin America. This full-colour Q & A handbook covers around 100 cases of the world’s most common pig diseases, with each disease clearly presented as a quick look-up clinical case presentation. This quick reference guide will be an invaluable source of information for anyone working in pig production

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